How Freshfield’s up-cycled barley-rice protein out-performs whey—for you and the planet

1 | Why “saved grain” matters

Breweries worldwide generate ≈ 39 million t of brewer’s spent grain (BSG) every year; the beer industry’s largest by-product stream. Most of it becomes low-value cattle feed or landfill, even though BSG still contains 15–26% protein rich in essential amino acids.

2 | The mash-to-muscle process

Freshfield’s vegan protein up-cycled using a patented, low-energy wet-fractionation train:

  1. Dewater & stabilise hot mash straight off the brewhouse to curb spoilage.

  2. Enzymatic hydrolysis loosens protein-fibre bonds.

  3. Micro- & dia-filtration strip out fibre; the permeate carries soluble protein.

  4. Low-pressure nanofiltration (1–3 bar) concentrates the soluble protein into a highly dispersible solution.

  5. Gentle spray-drying (< 70°C) locks in nutrition as ultra-fine protein powder.

Nutrition per 30 g scoop of Freshfield Vegan Protein (Vanilla): 21 g protein • 4.8 g BCAAs • 6.9 g glutamine • 100 cal • 3 g organic cane sugar.

Human digestibility studies presented at IFT 2023 show our DIAAS rivals whey and beats pea/soy on post-prandial uptake.

3 | Performance you can taste

  • Silky in 250 mL cold water or oat milk. No shaker ball, no grit.

  • 9/9 amino acids and high glutamine for muscle repair.

  • Neutral taste slots into lattes, smoothies, or camp-oats.

4 | Receipts that make whey blush

Impact metric

Whey isolate†

Freshfield isolate

Difference

Global-warming potential

≈ 14 kg CO₂e / kg protein

≈ 1.8 kg CO₂e

8× lower

Land use

30 m² / kg

≈ 1 m²

30× lower

Fresh-water eutrophication

0.002 kg P eq

0.00007 kg P eq

26× lower

† Meta-analysis baseline; full LCA in 2023 report.

5 | Packaging that walks the talk

Your protein ships in a plant-based PLA pouch that’s fully recyclable, carrying ≈ 75 % lower cradle-to-gate CO₂ than PET flex films. Freshfield then funds the ethical recovery and processing of twice the plastic weight of every pouch and shipper, making each order net-negative on plastic.

6 | Your personal impact and what happens if 100,000 riders join in

Lever

Per month (20 servings)

Per year(you)

If 100,000 people switch

CO₂e avoided

7 kg

84 kg

8,400 t — equal to taking ≈ 1,800 cars off the road for a year

Brewer’s grain rescued

3 kg

36 kg

3,600 t — enough for ≈ 7.2 million loaves of bread (0.5 kg each)

Plastic waste removed

70 g

0.84 kg

84 t — about 4 million 500 mL plastic bottles

Small scoop. Big ripple. Proof that fuelling your body can also protect the playgrounds you love.

7 | Trail-tested prep hacks

  1. Van-life latte: 1 scoop Vanilla + instant espresso + 250 mL hot oat milk.

  2. Dawn-patrol cold shake: 1 scoop + 250 mL river-temp water; swirl & send.

  3. Camp-stove oats: Fold Unflavoured scoop into boiling oats for stealth gains.

  4. Smoothie rescue: Blitz Unflavoured with freezer-burnt berries & “meh” bananas.

Citations

  • LCA Executive Summary 2023.

  • ACS J. Agric. Food Chem., “Brewers’ Spent Grain: An Unprecedented Opportunity…”

  • Packaging Europe, “PLA flex films show 75 % lower carbon footprint vs. PET.”

  • EPA Greenhouse Gas Equivalencies Calculator.

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